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Meemaw's Cream Cheese Frosting

Ingredients

  • 2 1/2 Cups Powdered Sugar
  • 4 oz Softened Cream Cheese
  • 1/4 Cup Softened Unsalted Butter
  • 1 tsp. Pure Vanilla Extract
  • 1 pinch Salt
  • Enough Milk To Reach Desired Consistency

Instructions

  1. Dump powdered sugar into mixing bowl

  2. Add softened cream cheese and butter

  3. Add vanilla extract

  4. Sprinkle in salt

  5. Mix all ingredients very well with electric mixer.

  6. Drizzle in just enough milk to reach desired consistency. (Usually several tablespoons)

  7. Spread on cooled cake.