Spray Cast Iron Skillet with Cooking Spray.
Melt Butter In Skillet And Stir In The Brown Sugar
Add Drained Cherries To The Brown Sugar And Butter Mixture In The Skillet
In Separate Mixing Bowl Stir Together Dry Cake Mix, Egg and Cold Water. Mix Well.
Pour Cake Batter Over Cherries, Brown Sugar And Butter In Skillet
Bake at 350 Degrees For 35-45 Minutes.
Cool For 5 Minutes, Then Turn Upside Down Onto Serving Plate
Thicken And Sweeten Reserved Juice To Pour Over Cake When Serving