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Christmas Morning – Carla Hall’s Ham and Gruyere Quiche

February 4, 2018 by Meemaw 10 Comments

Carla Halls Ham And Gruyere Quiche | Meemaw Eats

Christmas morning 2017 dawned crisp and icy in Indy. (Our little convertible looked more than ready to head South the next day!) But inside we were toasty warm and happy. And after the family opened all of their gifts, they scattered to the far corners of their house. And I was left in the peace […]

Filed Under: Breakfast, Recipes Tagged With: casseroles, eggs, ham, pies, pork, quiche

Meemaw’s Super Bowl Sausage Stuffed Mushrooms – A Game Day Touchdown

February 1, 2018 by Meemaw Leave a Comment

If you’re headed for a party on Super Bowl Sunday consider taking along a plate of these Sausage Stuffed Mushrooms and I can almost guarantee they’ll be gone before kick-off! Just be sure to refrigerate the prepared mushrooms until ready to bake and refrigerate the leftovers…if there are any. But trust me…I wouldn’t hold my […]

Filed Under: Appetizers & Snacks, Recipes Tagged With: appetizers, mushrooms, pork, sausage

Super Bowl Spinach Artichoke Dip – A Cheesy Touchdown Appetizer

January 30, 2018 by Meemaw 6 Comments

Super Bowl Spinach Artichoke Dip | Meemaw Eats

The Super Bowl is almost here. And many people think more about the commercials and the party foods than the game itself. (Including ME!)   Our son Nick created an appetizer that would be perfect to take to a Super Bowl party. Now keep in mind, Nick cooks like I do.  He finds a recipe […]

Filed Under: Appetizers & Snacks, Recipes Tagged With: appetizers, vegetables

Eggs Benedict Casserole…With A Sausage “Twist”

January 25, 2018 by Meemaw 8 Comments

Sausage Eggs Benedict Casserole | Meemaw Eats

Our Indy son Nick is a great cook, but when I arrive for a visit I like to give him a break in the kitchen. But as hard as I tried, one morning several days before Christmas he beat me to the kitchen and he served up a creation that will become a “go to” […]

Filed Under: Breakfast, Family, Recipes Tagged With: casseroles, eggs, Indiana, pork

A Quick and Easy Gingerbread House…Just In Time For The Holidays

December 5, 2017 by Meemaw 4 Comments

Gingerbread House | Meemaw Eats

Many folks get into the holiday spirit in a BIG way, and sometimes we’ve all bitten off more than we can chew when it comes to the decorating and baking and gift buying and present wrapping. I am always on the lookout for recipes that allow me to cut a few corners during this busy […]

Filed Under: Cooking Tips & Tricks, Kids Tagged With: holidays

Ina’s Potato-Fennel Gratin – A Delicious Holiday Dish

December 3, 2017 by Meemaw Leave a Comment

Potato-Fennel Gratin | Meemaw Eats

The holidays are upon us, and this Potato-Fennel Gratin would be a wonderful addition to any holiday meal. Earlier this Fall I spent an amazing day with my totally awesome “Foodie Friend” Jim. We spent the entire day in his kitchen…prepping and cooking a five course dinner for some of our luckiest friends. And one […]

Filed Under: Dinner, Recipes, Sides Tagged With: casseroles, cheese, potatoes

Waste Not Want Not – Turn Leftover Cherry Compote Into Cobbler

November 28, 2017 by Meemaw Leave a Comment

Spiced Cherry Pear Cobbler | Meemaw Eats

I hate to waste delicious food. I was left with lots of Spiced Tart Cherry and Pear Compote after Thanksgiving dinner, so I decided to turn that leftover jar of fruit into a warm dish of Cobbler. And that turned out to be a delicious decision. I wasn’t sure if I needed to add any […]

Filed Under: Desserts, Recipes Tagged With: cakes and crumbles, cobbler, desserts, fruits

Spiced Tart Cherry And Pear Sauce – Forget The Cranberries This Thanksgiving

November 21, 2017 by Meemaw Leave a Comment

Spiced Cherry Pear Sauce | Meemaw Eats

I am not a big fan of cranberry sauce. Oh, sure…I have dutifully made it from scratch every year for a hundred years. I have tried many variations. I’ve made that sauce with apples, oranges, or nuts or just plain sweetened cranberries. I’ve made a cooked variety and a raw type too. But it just […]

Filed Under: Recipes Tagged With: fruits, sauces and toppings

Baked Apples – A Versatile New Twist On Dessert

November 19, 2017 by Meemaw 2 Comments

Baked Apples | Meemaw Eats

Baked apples are super simple dessert that can be dressed up to look fit for company. Sometimes a simple dessert like this one is even more appealing to your guests…especially if you’ve served them a decadent and heavy entree. And who really needs that pie crust anyway? Sometimes I think those extra calories are just […]

Filed Under: Desserts, Recipes Tagged With: fruits

Gluten Free Hawaiian Sweet Bread – Now I’m A Believer!

November 14, 2017 by Meemaw 16 Comments

Gluten Free Hawaiian Sweet Bread | Meemaw Eats

Gluten Free products have take the country by storm. And this Hawaiian sweet bread recipe is delicious. Just ask my cousin Lynn…the creator of this marvelous loaf! Lynn showed up at a family luncheon  with his own basket of gluten free products since he knew the rest of us who had cooked the meal were […]

Filed Under: Dinner, Recipes Tagged With: breads, gluten free

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I’m a Blogger, a Cook, a Traveler, and a Foodie wherever I go. But now, with seven grandchildren, my favorite title is...MEEMAW! Join me on the road and in the kitchen, where I’m sharing my recipes and my lifetime love of Family, Food and FUN with the NEXT generation!

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